Loring’s Brasserie

 Starters

 

Home-made Seasonal Soup of the Day £4.95

 

Crispy Fried Cotswold Brie, Wild Rocket, Tomato Chutney £6.50

 

Caesar Salad, Smoked Chicken, Crispy Bacon, Croutons £6.50 / £9.95

 

Chicken Liver Parfait, Shallot Marmalade, Brioche Toast £6.50

 

Crayfish & Prawn Cocktail, Melba Toast, Lemon Oil £6.95

 

Fried Local Duck’s Egg, Portobello Mushroom, Pea Shoots £6.95

 

Mains

 

Home-made 8oz Beef Burger, Coleslaw, Potato Wedges £10.50

 

Pea & Broad Bean Risotto, Parsley, Lemon, Parmesan Flakes £9.95

 

Salmon & Haddock Fish Cakes, Mixed Leaves, Saffron Mayonnaise £11.50

 

Seared Tuna Steak, Classic Niçoise Garnish, Aged Balsamic Dressing £14.50

 

Battered Fillets of Lemon Sole, New Potatoes, Rocket Salad, Tartare Sauce £14.50

 

Grilled 8oz Rump Steak, Hand Cut Chips, Onion Rings, Green Peppercorn Jus £16.50

 

Desserts

 

Crème Brulee with Raspberries £5.95

 

Mango Cheesecake, Passion Fruit Sauce £5.95

 

Crunchy Meringue, Mixed Berries, Chantilly Cream £5.95

 

Ice Cream Knickerbocker Glory £7.50

 

Home - made Ice Creams or Sorbets £5.95

(Vanilla, Chocolate, Strawberry or Mango, Lemon, Raspberry)

 

Selection of English Cheeses £6.75

 

 Lorings is open lunch and dinner every day of the week